Myths and Legends - British Ash Charcoal - 2026 harvest

Perfect for: 

• Whole-roasted celeriac, fire-baked leeks, or charred beetroot in herb oil roasted to allow sugars inside the vegetables to caramelise deeply into a sweet, earthy, paste.
• Whole sea bass, Cornish squid, or charred king prawns with garlic butter for a delicate, tender interior.

A symbol of creation, strength, and endurance, and steeped in the history of the longbow.

Across European tradition, the ash tree is celebrated in ancient creation lore as a pillar of life, strength, and endurance. But its legacy in the British landscape runs deep - historically prized as the trusted timber of choice for the shafts and arrows that armed generations.

Channeling both myth and medieval legend, our single-species Myths and Legends Ash Charcoal brings a steady, stable, and balanced heat that burns with unwavering reliability - giving you supreme control over your fire from the first spark to the final ember.

Rooted in ancient lore and the craft of the arrow, forged for the modern fire.

Why Choose Myths and Legends

• The Engine: A balanced, dependable heat output that burns evenly and steadily without wild temperature spikes.
• Precision Control: Highly responsive to your barbecue vents and dampers, giving you total command over the burn.
• Pure British Wilderness: 100% sustainably harvested British ash, retort-fired in small batches with zero chemicals, fillers, or accelerants.

Specifications

• Minimum Size: 25mm (dust-free)
  
• Material: 100% British Hardwood
• Production: Eco-friendly retort method
• Origin: Blackdown Hills, UK